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Agriculture is the practice of cultivating crops and raising animals for food, fiber, fuel, and other products. It is the primary means by which humans have fed themselves for thousands of years, and it continues to be a critical industry worldwide. Agriculture involves a wide range of activities, including planting, harvesting, irrigating, fertilizing, and protecting crops from pests and diseases. It also includes raising livestock, such as cattle, sheep, and poultry, and producing animal products such as meat, milk, and eggs.
Agriculture has evolved over time, with technological advancements and changes in social and economic structures leading to more efficient and sustainable practices. Modern agriculture often involves the use of genetically modified crops, precision agriculture, and other innovative techniques to increase yields and reduce environmental impact. Agriculture plays a critical role in ensuring food security and nutrition for the world’s growing population, and it is also a significant contributor to local and global economies.
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